ZELITE INFINITY Santoku Knife 7 Inch - Alpha-Royal Series - Best Quality Japanese AUS10 Super Steel 67 Layer High Carbon Stainless Steel, Incredible G10 Handle, Full-Tang, Razor Sharp Chef Blade
- Stock : In Stock
- Product Code: B016V4UV52
✅ SETTING THE NEW STANDARD FOR SANTOKU KNIVES >>> Impress Guests with your Visually Stunning, Extreme Performance Best Santoku Knife – Chefs Knife adding Refinement and Style to any Modern Kitchen! Minimal Slicing Resistance, Satisfying Heft, Full Tang & Premium Materials!
✅ PREMIUM JAPANESE STEEL – RAZOR SHARP >>> Imported Japanese AUS10 Super Steel with 67-layer High Carbon Stainless Steel that incorporates a Hollow Ground Blade meaning Non-Stick, Exquisite Tsunami Rose Damascus Pattern and Liquid Nitrogen Tempering ensuring Long Lasting Performance! Stain & Rust Resistant Chef’s Knife
✅ STUNNING TRIPLE RIVETED, ROUNDED HANDLE >>> G10 Handle Triple Riveted to the Full Tang for Extra Strength & Durability, Tastefully Adorned with the Zelite Infinity 3-Metal Mosaic Rivet. Ergonomically Designed Rounded Handles to ensure a Secure and Comfortable Grip! RARE Tapered Bolster for Extreme Comfort, Perfect Balance!
✅ BEST VALUE, PREMIUM PACKAGING, UNRIVALLED PERFORMANCE >>> Don't compare on Price, You get what you Pay for! Razor Sharp Edge for Maximum Sharpness & Safety. Meat, Fish, Vegetables, Fruit and more are Precision Sliced. No tearing or squishing, only Ruthless Efficiency, Every Time!
✅ 100% SATISFACTION or MONEY BACK GUARANTEE – TRY IT RISK FREE >>> Lifetime Warranty against Manufacturing Defects (only if purchased direct from ‘Zelite Infinity’ – check item is “sold by Zelite-Infinity”). Our Santoku Knife has been built with Perfection in Mind. Ideal Gift (Christmas, Weddings, Birthdays, Fathers Day, Mothers Day), for Home Cooks, Professional Chefs, Culinary Students and more. You can’t lose. Limited Supply, Order Now before they are Sold Out!
Feature description
Product Description
Product details
| Brand | Zelite Infinity |
|---|---|
| Model Number | 9D-SVFM-9BXA |
| Colour | Black |
| Product Dimensions | 31.8 x 2.4 x 4.5 cm; 280.66 Grams |
| Material | Japanese AUS10 Steel, 67-layer Damascus, Nitro-Cooled |
| Auto Shutoff | No |
| Item Weight | 280 g |
Customer questions and answers
- Are these knives made in Japan?Thank you for this important question and considering our Zelite Infinity Brand Steve.The knife is manufactured in our state-of-the-art factory in Yangjiang, China. The blade material is Japanese VG10 Super Steel 67-layer Damascus imported directly from Takefu in Japan.… see more Thank you for this important question and considering our Zelite Infinity Brand Steve.The knife is manufactured in our state-of-the-art factory in Yangjiang, China. The blade material is Japanese VG10 Super Steel 67-layer Damascus imported directly from Takefu in Japan.Quality is the "life-blood" of our Brand and Business and we take this responsibility Very Seriously which is why we back our product with a "lifetime risk-free guarantee. 100% Satisfaction or your money back, no questions asked". It means no risk for our customers.Each knife is painstakingly crafted over a 60-day manufacturing cycle time by our most skilled artisans using the strictest German SOP's (Standard Operating Procedures). Further, each product is 100% quality inspected prior to being made ready for shipment. Yangjiang is famous as the capital of knife and cutlery manufacturing in China and has been for over 1500 years. This is one of the reasons why we built our factory here.TIP: If you are looking for a product only made in Japan, try brands such as Shun, Tojiro, Yoshihiro, Miyabi or Global.Hope my answer has been helpful for you. see less
- Is the blade single or double edged?Bevelled from both sides. You sharpen it by grinding both sides in English fashion. Not single sided Japanese method.
- Can anyone possibly suggest a good sheath (not blade guard) that will fit this knife pleaseAs A fantastic kitchen knife we use a wooden block so as to protect the cutting edge of the blade.
- whats the difference between this santoku and a chefs knife? I'm looking for a knife for general vegetable and salad ingredient cutting which is best?Hi Paul. A chefs knife is a general purpose knife and is good for nearly everything. A Santoku knife is a little heavier and is designed for slicing dicing and mincing. Both will do veg very well- depends how heavy you like your knife. Best wishes Mark.
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